Menu

The Menu

Chef Rene Bisson have created a menu using the finest seasonal produce. Taking inspiration from around the world.

Using incredible Guernsey produce, all food is prepared on site every day. All ingredients are so good they really speak for themselves.

Gluten Free Options
Vegetarian Options

Please inform the staff if you have any kind of food allergy and we will cater for your requirements

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Christmas Party Menu 2016

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Christmas @ Mint

Cream of Butter Nut Squash Soup
with a ½ Baked Loaf & Guernsey Butter

Tiger Prawn Crab Gateau
with Avocado Chili Mousse & American Cocktail Sauce

Beetroot & Goat Cheese Risotto Cake

With Wilted Spinach & Le Hure Honey Walnut Dressing

Salmon Gravlax

With Poached Shallot & Chablis Dressing with Warm Soda Bread

Pressed Ham Hock & Rabbit Terrine

With Fig Piccalilli & Marmite Dressing

Traditional Roast Turkey

With Fondant Potatoes, Bacon Chestnut Sprouts, Fruit Stuffing

Madeira Turkey Jus

Beef & Venison Pie

With Puy Lentil & Bacon Stew with Port Wine Cranberry Jus

Serrano Wrapped Cod Fillet

With Sweet Potato Mash, Braised Red Cabbage & Salsa Verde

Wild Mushroom & Salad

With Truffle Scented Swede & Mushroom Cream

Seafood Paella

With Chorizo Crumb

Home Made Mint Christmas Pudding

With Orange & Cinnamon Ice Cream & Cointreau Custard

Mulled Fruit Panna Cotta

With An Apricot Bread Compote

Prune Armagnac & White Chocolate Tart

With Vanilla Ice Cream

Tipsy Chilled Fruits

With Ginger Wafers

Coffee and Mince Pies

£27

A La Carte

A La Carte

 

Chicken & Wild Mushroom Pie

With Truffle Parmeasan Home Cut Chips, Roast Pak Choy, & Bacon Tarragon Cream

£12.95

 

Smokey Lamb Loin

On a Greek Style Salad, Meat Glaze Vinaigrette

£14.95

 

Malaysian Pickled Black Bream

On stir fried Vegetables with Ponzu Dressing

£13.95

 

Crispy Beer Battered Cod Fillet

With Caper Papperade,  Home cut chips & Tartar Sauce

£12.95

 

Traditional Guernsey Bean Jar !!!!!!!!!

With Home Baked Crusty Bread & Butter

£10.95

 

Pan Seared Guernsey Scallops

With Fried Bacon & Potato & Salad

£16.50

 

Sauteed Tiger Prawns

Spinach Sun Dried Tomatoes, Sage Ricotta & Basil  with Home Cut Chips

£14.95

 

Smoked Salmon Salad

with Lentil Humus & Scorched Tomatoes

£13.95

 

Asparagus Risotto

With Home grown Truffle Dressed Lola Rosa Lettuce

£12.95

 

Camembert in a Box

With Blue Berry Branston & Dressed Leaves

£12.95

If you got any allergies or intolerance please let us know and we will cater for you

 

 

 

 

Desserts

                                                                                                                                                                                                                                                                                                                                                               

 

Dark Chocolate Banana Frangipane Tart

With Mango Sorbet & Coconut Anglaise

 

***

Daily Cheese Cake

With a Forest Fruit Salad

 

***

Our Famous Steamed Ginger Sponge Pudding

with Lavender Anglaise & Vanilla Ice Cream

 

***

Dairy Free Dark Chocolate Mousse

With Caramelised Meringue & Peanut Butter Fondue

 

***

Iced Carrot Biscuit Parfait

A Fresh Raspberries

 

***

Plated Dessert From The Cake Fridge

with Ice Cream or Chantilly Cream

***

 

A Selection of Ice Creams & Sorbets

With Islander Short Bread

£4.95

 

***

Chefs Dessert Platter

From the display fridge & menu

£12.95

 

Cheese Board of Continental & Local Cheeses

With Fruit Chutney, Wafers & Fresh Crusty Bread & Butter

£6.50

 

All Desserts above are £5.95 Each 

 

 

 

 

 

 

 

 

 

 

 

The Little People

 

Beef, Ham & Cheese Salad with Chips

***

Sausage Chips & Peas

***

Crispy Battered Chicken Fillets Salad & Chips

***

Pasta in Cheese or Tomato Sauce

***

 

All Kids Food £5.25 per Portion

 

 

 

 

 

Side Orders

 

Home Cut Chips            Buttered Seasonal Vegetables           Caesar Salad

              £3.50                                      £3.50                                              £3.50

 

Side Salad           Green Salad             Braised Chorizo            Coleslaw

       £3.50                    £3.50                            £3.50                                  £2.95

 

Fresh Battered Herb Onion Rings

£3.50

 

 

 

 

If you got any allergies or intolerance please let us know and we will cater for you

Menu download

 

Autumn @ Mint 

Home Made Soup of the Day
 with ½ Home Baked Loaf & Guernsey Butter
£5.50

Traditional Guernsey Bean Jar!!!!!!!
With ½ Home Baked Loaf & Guernsey Butter
£10.95

Slow Braised Venison & Kidney Pie
On a Lentil & Vegetable casserole
£15.95

 Battered Cod Fillet
With Braised Parsnip & Onion Caper Cassoulet, Home Cut Chips, & Tartar
£11.95

Roast Fig & Sweet Potato Stuffed Quail
On butter Thyme Scented Vegetables with an Orange Jus
£12.95

Stir Fried Tiger Prawns
  Autumnal  Julienne Salad with a Basil Pepper Sauce
£14.95

Local Roast Pumpkin & Thyme Risotto
With an Apple, Rockette & Maple Salad
£12.95

Paella Marinera
With Chorizo Dust
£13.95

Oak Smoked Salmon & Crab Roulade
On a Cabbage Bacon & Apple Salad with a Roast Pepper Mayonnaise
£14.95

Confit Red Wine Rabbit Loins
With Carrot Puree & Cauliflower Couscous, Glazed with a Meat Glaze & Les Hures Honey Vinaigrette
£12.95

Pan Seared Local Diver Caught Scallops
with Black Pudding & Mustard Dressing with Garlic Cheddar Cream Potatoes
£15.95

Desserts 

Baileys Parfait & Chocolate Panna Cotta
With a Light Chilli Syrup

***
Lewis’s Guernsey Gache Tart
Served with Brown Bread & Cinnamon Ice cream

***
Cheesecake of the Day
With a Choice of Ice Cream or Sorbet

***
Warm Carrot & Sultana Cake
With Spiced Islander Short Bread & Anglaise sauce

***
Steamed Ginger Pudding
With Honey Comb Ice Cream & Anglaise Sauce

All the desserts above are £5.95 each, or a Mini Selection of all for £12.95

***
Selection of Ice Cream & Sorbets
£3.95

Little ones

Beef or Ham Salad With Chips
***
Sausage & Chips
***
Battered Chicken Strips With Chips or Salad
***
Crispy Cod Finger With Chips
***
Pasta in Cheese Sauce With Chips

All kids’ food is £5.25 per portion

Side Orders

Home Cut Chips              Vegetables              Coleslaw

      £2.95                             £2.95                      £2.95

House Salad        Green Salad

£3.95                      £3.95

If you have any food allergies or intolerances please let us know and we will cater for you

Cold Sandwiches

Beef-£7.95                                 Cheese-£6.50                         Tuna Mayo-£6.95

Ham-£7.50                                Cheese Tomato-£6.95             Egg Mayo-£6.50

Crab-£9.95                               Cheese Coleslaw-£6.95           Smoked Salmon-£8.95

Prawn -£8.95                     Thai Coronation Chicken-£6.50         Crab & Prawn £9.95

Hot Sandwiches & Melts

Bean Jar on Toast
with Melted Guernsey Cheddar
£9.95

Chicken Club Melt
with Bacon, Egg Mayo, Avocado & Salad
£10.95

Minute Steak Sandwich
with Chorizo  Buttered Tiger Prawns
£12.95

Camenbert
with Fruit Chutney in a Warm Savoury Doughnut
£9.95

Tuna & Crab Melt
with Tempura Calamari  & Ginger Mayonnaise
£11.95

All hot Sandwiches Served with Home Cut Chips

Light Bites or Breakfast

Cheesy Eggy Bread
Streaky Bacon With House Branston
£7.95

Creamy Garlic Mushrooms
On Toast with Shaved Parmesan
£6.95

Scrambled Eggs with Smoked Salmon
On Toast with Dill Crème Fraiche
£9.50

Crumbed Goats Cheese
With Fruit & Vegetable Jam
£6.50

 Autumn Muesli
With Roasted Apple & Pear, Honey, Toasted Oats & Yoghurt
£5.95

Hot Porridge
With Les Hures Honey Mousse
£4.50

Baked Apple & Pumpkin Salad
With Toasted Pecan Nuts
£4.95

Snacks are not served between 11pm & 3pm